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Mi Terruño Reserva Chardonnay 2010

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Grape Variety: 100% Chardonnay
Tasting Notes: Brilliant golden yellow colour with greenish hues. Tropical aromas of pineapple and mango are mixed with honey and vanilla notes from the oak ageing. Fresh flavours with a delicate aftertaste.

Vineyard: Valle de Uco – Mendoza, Argentina
Age of the Vineyard: 30 years old
Time of Harvest: Last week of February
Altitude: 1,000 metres above sea level.

Harvest Method: By hand into cases. Vineyard production of 9,000 kg/ha.
Winemaking: Grapes are destemmed and crushed. 100% cold skin contact before fermentation. 30 days of fermentation in stainless steel tanks at 16ºC. The wine is aged for 4 months in French and American oak barrels.
Winemaker: María Eugenia Baigorria & Sergio Giménez

Alcohol: 14.0% vol.
: 750 ml
Residual sugars
: 1.67 gr/litre
Standard Drinks
: 8.3

Peak drinking: Cellar up to 6 years
Best Served: 12°-14°C
Ageing: 4 months in French and American oak barrels.